The Sydney Pearl is the perfect venue for Private Event Function Harbour Cruises that require exclusive use of the vessel.

The vessel can board up to 120 passengers for seated dining cruises or up to 140 passengers for cocktail style event harbour cruises.

The vessel features 3 Levels with a fully open upper deck, a large parquetry dance floor, professional DJ sound system, 4 toilets, multimedia and PA systems as well as our own onboard chef & kitchen.

We have a range of customisable packages available for groups, including use of the vessels PA Equipment and Multimedia Display’s.

Exclusive boat hire of the Sydney Pearl requires a minimum of 60 passengers, but if your group is a bit smaller we will still try and cater for your private event.

Sydney Pearl Cruises take pride in delivering only the very best of quality service. Our professional and friendly staff will help you deliver a professional even to your guests.

Some sample menu and beverage options are shown below.

More Information

Christmas Buffet with Seafood

Fresh Prawns
Selection of Cold Meat Platters, Ham, Turkey, Cheese, Olives
Tender Beef & Vegetable Casserole with Vegetable Rice Medley
Penne Boscaiola with Cream Bacon and Mushrooms
Tuscan Portuguese Chicken
Baby Greens and Colourful Julienne Vegetables
Selection of Salads
Creamy German Style Potato Salad
Garden Salad with Italian Balsamic Dressing
Bean Salad with Olive Oil & Drizzled Balsamic
Greek Salad with Fetta, Oil & Vinegar Dressing
Mediterranean Tuna Pasta Salad
Crusty Bread Rolls
Dessert
Chocolate Cake and Fresh Fruit Platter
Tea and Coffee
*items subject to slight seasonal change

Christmas Buffet Menu

Cold Meat Cuts with Olives, Ham, Salami
Steamed Seasonal Vegetables
Creamy Penne Pasta with Bacon and Mushrooms
Roasted Turkey with Cranberry Sauce
Roasted Beef with traditional gravy
German Style Potato Salad
Garden Salad with balsamic dressing
Greek Salad with dressing
Deserts recommended by our chef
Bread Rolls and Butter
Tea and Coffee
*items subject to slight seasonal change

Finger Food Menu

Southern Chicken Fingers in Golden Crumb
Potato Wedges Sour Cream & Sweet Chilli Sauce
Sweet Potato Chips & Dipping Sauce
Sandwich Platters
Sausage Rolls & Party Pies
Spring Rolls
Samosas
Spicy Meat Balls
Savoury Spinach & Ricotta Pastries
Fish Cocktails
Calamari Rings
Prawn Cutlets
*items subject to slight seasonal change

Cash Bar Menu

House Spirits (vodka, Bourbon, Scotch, Gin) $9.00
Light Beer (Hahn Light) $8.00
House Beer (Tooheys New, VB) $9.00
House Wine (Red/White) $7.00
Sparkling Wine $8.00
Soft drinks $4.00
Juice $4.00
Premium Beer (Crown Lager) $10.00
Imported beer (Corona, Sol, Heineken) $10.00
Premium Spirits $10.00
Liquors $10.00
Other Cocktails $12.00 to $15.00

Cocktail Drinks Menu

Bacardi Baybreeze     $12.00
Balalaika     $14.00
Banana Blue     $16.00
Blue Haze    $16.00
Butterscotch Daiquiri     $14.00
Cointreaupolitan     $12.00
Fantasy     $14.00
Green Haze     $14.00
June Bug     $15.00
Lemon Drop      $14.00
Madras      $12.00
Mexican Sunset     $14.00
Miami     $14.00
Mojito     $14.00 (ask for a 'special')
Sunburn     $14.00
The Sydney Pearl     $14.00

Private Function Cruise Photos

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